Sunday, March 28

Seed Starting Setup...


Since I've gotten a few questions about it, here are some new photos of the seed-starting setup in the corner of my basement. Nothing spectacular here, just some industrial shelving, a scratch-and-dent formica countertop, commercial heating mat with thermostat, fluorescent light fixtures, and seed flats. Out of the photo is a powerstrip with integral timer for the lights. I've mentioned this before, but it bears repeating: I don't buy the fancy grow lights, rather, I put one 'cool' bulb and one 'warm' bulb into the fixture, and the plants seem to like it well enough. Sure, fancy grow lights have more of the spectrum, but this is just a family garden, it isn't my source of income.
In the next photo, you can see the sprouting Petunia seeds - it looks like I'm 12 for 12 if you look closely. Hopefully, they will all survive! The fiber pots off to the side are my tomato and pepper plant starts - I've started 5 paste tomatoes, 3 jelly bean, 5 beefsteak and 5 bell peppers. I should start more peppers this week if I have the time.

Sunday, March 14

Make way for mid-March

Progress on the garden! It was a gorgeous early spring day today, 55°F and sunny, with a nice northeasterly wind to dry off the ground. Spent an hour in the garden, weeding out the tree nursery bed and turning over 6 feet of the planting beds by hand. The soil is damp but not wet (not quite dry enough to drive the tiller in there, but I can certainly turn over a few beds for the early spring vegetables. I hope to get more turned this week and some hard-raking in to prepare the beds for the first crops.

Those seed tapes I spent so much time on this winter? Yep, those will be going in quickly. I need to make more as I finally picked up carrot seeds.

I've started the petunia seeds - a dozen or so this year. Hopefully I'll have success again.

Tomorrow will bring new photos of my starting bench, this year's additions are a heat mat thermostat with digital temperature gauge and a small fan to help combat damping-off. Thus far, all the herb seeds are merrily germinating, with a few growing well.

Chives are well represented in the herbs this season, they will take the place of my border surrounding the vegetable garden, at least on the north side of the border. The thought is that chives are very useful and perennial. As an added bonus, they are not frequently eaten by rodents or deer, so they should survive where other plants have become some critter's lunch. The flowerbed next to the garden that never has really taken off will become a herb garden of sorts, a place for my perennial herbs in full sun and exposed to some reasonable amount of irrigation.

Root view box update - you can see the roots that I've cut the tops off for thinning. All the seedlings have true leaves now, and the radishes look nice and healthy. Even at this young age, the beets are bright red and the radishes are pink. Looking at this photo, I guess we need to water the box again - things are starting to look a bit dry in there. I'm guessing that the roots are going to have a flat side as they grow into the window, but otherwise will still be round


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Monday, March 8

Coconut Coir - again

I've had a few extra days now to investigate the coconut coir bricks - they expand much less graphically than the pellets. One brick and about 4 quarts of water fills half a six gallon pickle bucket. I let them expand overnight and used a hand cultivator to break up any remaining clumps of coir. Everything seems peachy.

As for the germination of seeds in the coir - no problems there, I have twenty-two of twenty-four garlic chives sprouted and happy. Basil sprouted fine, even one rosemary seed has germinated already (unless it was a basil seed that launched an invasion of the rosemary pots). Photos will follow, but thus far everything seems just fine with the coconut coir in place of my previous favorite peat moss.
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Monday, February 22

Coconut Coir vs Peat Moss

I've been reading up on the latest fads in gardening, and it seems that everyone is buzzing about coconut coir as a germination medium since it is more renewable than peat moss (which is renewable, but takes a long time to grow). So I thought I'd give it a whirl. All I have to lose is money, right?

I bought two types of coir - bricks, which should be soaked in a tub of water, and pellets, which are meant to replace the jiffy disks in germination trays. The bricks remain to be opened, as only one flat of seedlings was planted today, they were $2.50 for ~8 quarts.

For about $5, a box of 72 pellets were plunked into the tray, and warm water added to make them expand and get damp. Be sure to place them in the tray oriented vertically, with the circular sides of the cylinder on top & bottom. Horizontal pellets will expand into the sides of the cell, and remain rather dense (a small screwdriver helped break up the clumps), one cracked the cell wall of a recycled tray. Vertical pellets will expand upwards, looking a little too much like Canadian goose poop, but pouring water over the top helps them settle flat. They expanded quickly - within a few minutes, much faster than peat pellets.

I found the pellets to be a bit small for the cells (perhaps they'll expand more overnight), and didn't fill the cavities completely. But for ease of use and rapid expansion they get high marks. I'm not thrilled at the cost, especially compared to the bricks of coir. Perhaps I can find a different supplier that sells them bulk.
So what did I start you ask?
Garlic Chives
Regular Chives
Sage
Spicy Globe Basil
Dark Opal Basil
Marjoram
Creeping Thyme
Stevia
Lemon Balm
Sweet Basil
Flat Parsley
Curled Parsley

Saturday, February 20

Radish Germination in the Root View Box




Those radish seeds germinated in three days, roots are visible in the photo above. Today they have leaves, but I don't have a photo yet.




Photo of seed leaves - 2-21-2010:




Photo of root view box 3-22 or so...you can see the radishes and the beets are growing nicely!


Saturday, February 13

Building a Root View Box


Ever want to know just what is happening beneath the soil surface? What your seeds are actually doing in there?

A root-view box is simply a planter with a window to the dirt, so you can observe what is happening below the soil surface. By planting the seeds against an angled window, the roots will grow against it. However, roots avoid light, so the window needs a covering.

Like other projects that will be encountering water, this is built mostly of cedar, with some scraps of other wood as trim pieces (holding in the window). It was built to fit the planter drip trays I found at the local hardware store, so anyone building one will want to come up with their own dimensions.

Materials:
1x6 lumber
trim pieces (in this case 1/2" square stock and some triangles cut from scraps lying around)
1/8" clear polycarbonate for the window
plastic drip tray from a windowbox planter
1" galvanized hinges
2" latch (could use a hook & eye or many other things to secure the window, but these were on the clearance rack for a quarter each)
wood screws
nails
wood glue
sandpaper
drill
screw gun
hammer


Mount the window at an angle, so the roots have to encounter it while growing down (geotropism, if I recall primary school biology correctly)
Drill some drainage holes in the bottom.
Add a trim piece that covers the edge of the window across the top, this will block incoming light, since the roots will avoid any light.

If you are wanting to use acrylic to save money on the window, I understand that Lowe's will cut it to size for you - do this - acrylic is not easy to cut without shattering. If you must cut it yourself, use a metal straight-edge and a blade to score it, then repeat the same cut deeper and deeper until you can snap it over a straight corner. Polycarbonate (sold under the brand name Lexan) is a bit stronger and less likely to shatter. Polycarb. can be cut easily on a band saw, or with a fine-tooth jigsaw or circle saw.

Plant the root-view box as you would any other container. This is a mixture of potting soil with a slow-release fertilizer and worm castings, the same mix I'm using for starting seeds this year. I filled a 1.25 gallon ice cream bucket halfway with potting mix and added 5 or 6 cups of water, letting it sit for a few hours to soak in. Then, dump it into the planter box, plant the seeds, and add labels.

Seeds that would be good to try include carrots, beets, radishes, bunching onions, parsnips, and chard (it has multi-colored roots). Science project topics can include obstacle avoidance by the roots (put stones or sticks into the box), different light filters for the roots, different soil mixes (sandy, loam, clay).

I hope to add photos every few days as we watch the seeds germinate and grow. We should see something from the radishes within a few days.

Monday, February 1

Groupies?

Since there was such great interest in the Garden Planner spreadsheet last year, I've decided to add a Google Group to facilitate downloads of the spreadsheet as it develops. You can find us at http://groups.google.com/group/wi-garden

The original garden planner spreadsheet is located there, you're welcome to join us and download a copy.

Improvements I'm currently working on include a list of herbs, some bug fixes, and a custom font for the calendar (icons instead of the current abbreviations)